Almond Butter Banana Bread

Preheat oven to 350°F. Spray a loaf pan with nonstick spray. Whisk together flours, baking powder, baking soda, salt, cinnamon, and allspice in a large bowl. Make a well in the center of the mixture.

Combine almond butter and honey in a small bowl and heat in the microwave until melted, about 30 seconds. Combine banana, yogurt, egg, extracts, and cooled almond butter-honey mixture in a medium bowl; add to flour mixture and stir just until combined.

Pour batter into loaf pans and top with almonds. Place pan in oven and bake 40-50 minutes or until a toothpick inserted in the center comes out clean.

Remove from oven and cool in pan on a wire rack for 10 minutes, then remove from pan and cool completely.

Enjoy.