Zucchini squares are such perfect little bites! The easy batter is just baked and cut into squares to become delectable mini crustless quiches.
Preheat oven to 350ºF and liberally grease a 9 x 13 pan with softened butter or shortening.
Combine all of the ingredients in a large mixing bowl and stir them together thoroughly until it is a thick , uniform batter. Pour the batter into the prepared pan and even it out, then bake it for about 30 minutes. It should just start to brown around the edges and be golden on top.
Let the tray cool at least 20–30 minutes, then cut them into 30 little squares. Serve them immediately and enjoy! They are also fantastic at room temperature or cold the next day.
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Delicious and very easy! These are great warm or at room temp. I made these for an office function and they went quickly!
This is very delicious! It also has me thinking what other veggies could be good besides zucchini. I can’t help but think it would be divine with mushrooms!
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