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Yes! You can put tequila in your salsa.
Combine all ingredients in a large bowl and toss to coat. Cover and refrigerate for 2 hours prior to serving.
Serve with tortilla chips or on top of your favorite tacos.
Nutrition Info per 1/2 cup: 53 calories, 0.5 g fat, 2 g protein, 10 g carbohydrates, 1.5 g fiber
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