The Pioneer Woman Tasty Kitchen
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Ranch Pretzels

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Level: Easy

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Description

Perfect for game time or anytime, these Ranch Pretzels are sure to be a snack-time winner! Baked with ranch dressing and spices, you’ll be making this salty snack over and over again!

Ingredients

  • 1 cup Olive Oil
  • 1 package Ranch Dressing Mix, 1 Ounce Packet
  • ½ Tablespoons Garlic Powder
  • 1 dash Paprika
  • 8 ounces, weight Pretzels, Any Kind

Preparation

Preheat oven to 300 F. Line two large rimmed baking trays with a Silpat mat or parchment paper for easy clean-up.

In a large Ziplock bag or container with a lid, combine olive oil, Ranch dressing mix, garlic powder, and paprika. Close bag/container and shake until combined.

Pour pretzels into the bag/container and close. Shake gently until oil mixture evenly coats pretzels. Spread pretzels in an even layer on the baking trays.

Bake for about 12-15 minutes. Remove from oven and let cool for 5 minutes.

Notes: Pretzels will keep in an airtight container for up to one month.

These pretzels are easily adaptable to meet your tastes. Feel free to swap in different spices, cheese-flavored pretzels, etc.

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