PB & Banana Burrito Round Bites

In a bowl, add bananas, sugar, cinnamon, honey, vanilla, and nutmeg. Stir well.

On a clean work surface, lay one tortilla. Spread peanut butter on tortilla and add a helping of banana mixture, spreading evenly. Roll up (like a burrito) and, with the seam side down, cut into 1 to 2-inch thick rounds. Transfer to a plate and repeat with remaining ingredients.

I like to refrigerate these about 20 minutes or so before serving, but that’s optional—they can be enjoyed right away. Store any leftovers in an airtight container and refrigerate.