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Parmesan Toast Points
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Description
Parmesan Toast Points! Just hearing that name makes me happy inside and my mouth water. Bubbly, broiled squares of flavorful goodness! One thing I’ve really have come appreciate in a recipe is simplicity. It’s nice to be able to throw something delicious together in less than 15 minutes. This is something with just a few common ingredients you probably already have in your home.
Ingredients
- ½ cups Diced Yellow Onion
- ½ cups Mayonnaise
- ¾ cups Parmesan Cheese
- Black Pepper To Taste
- 6 slices White Bread, Crusts Removed
Preparation
1. Turn on broiler.
2. Dice onion into very small pieces (you could even use a cheese grater if you wanted, though I like them a little chunky).
3. Combine mayonnaise, Parmesan cheese, onion and black pepper till evenly mixed.
4. Cut bread into quarters.
5. Spread squares out on a baking sheet and top each one with roughly 1 tablespoon of mixture.
6. Bake for 5-7 minutes until bubbling and golden brown on top. Do not walk away or these will burn!
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