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Parmesan Toast Points
Description
Parmesan Toast Points! Just hearing that name makes me happy inside and my mouth water. Bubbly, broiled squares of flavorful goodness! One thing I’ve really have come appreciate in a recipe is simplicity. It’s nice to be able to throw something delicious together in less than 15 minutes. This is something with just a few common ingredients you probably already have in your home.
Ingredients
- ½ cups Diced Yellow Onion
- ½ cups Mayonnaise
- ¾ cups Parmesan Cheese
- Black Pepper To Taste
- 6 slices White Bread, Crusts Removed
Preparation
1. Turn on broiler.
2. Dice onion into very small pieces (you could even use a cheese grater if you wanted, though I like them a little chunky).
3. Combine mayonnaise, Parmesan cheese, onion and black pepper till evenly mixed.
4. Cut bread into quarters.
5. Spread squares out on a baking sheet and top each one with roughly 1 tablespoon of mixture.
6. Bake for 5-7 minutes until bubbling and golden brown on top. Do not walk away or these will burn!
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