The Pioneer Woman Tasty Kitchen
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Magic Crackers

5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

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Level: Easy

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Description

These little firecrackers will light up any party! This recipe will “FLIP” you out! Magic, for sure!

Ingredients

  • 1 box (16 Oz. Box) Saltine White Or Wheat Crackers
  • 1 package (1 Oz. Packet) Hidden Valley Ranch Dressing Mix
  • 1-½ cup Canola Oil
  • 2 teaspoons Garlic Powder
  • 1 teaspoon Cayenne Pepper
  • 2 Tablespoons Dried Red Pepper Flakes

Preparation

Start with a box of saltines. Line them up in rows in a 9×13 Tupperware or Rubbermaid container. Whisk all remaining ingredients together in a bowl. Pour evenly over crackers. Yes, pour it over the crackers! Cover tightly with the lid and flip. Yes, I said FLIP! Do this for half an hour, flipping every 5 minutes.

Open and serve immediately or store in the same container covered for up to a week. No, the are not soggy! They are magically dry and oh so yummy! Serve them with cheese, soups, or even brie. I like them just by themselves with a big fat glass of Dr. Pepper.

The related blog post link will show you step-by-step pictures if you don’t believe me. Magic!

7 Comments

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kgtexan on 12.16.2010

We call these TEXAS FIRECRACKERS!

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hockeymomjenn on 7.15.2010

Wow! How they don’t get soggy is beyond me. Everyone’s right…addicting. And best with an ice cold Coke.

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RustownMom on 3.31.2010

I have been looking for this recipe! Thanks!!

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emilyjean on 3.29.2010

These are highly addicting. We ate almost two sleeves of crackers without even realizing it!

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mom2collin on 1.19.2010

Addicting is correct!!! I have this same recipe but use fat free crackers and only 1 Cup of light extra virgin olive oil. We don’t even line them up as neatly as your blog shows! Just put them in a bowl with a lid (good ol’ tupperware) and flip every15 minutes for 1 hr.

2 Reviews

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hockeymomjenn on 7.15.2010

Great recipe…a little scary to admit how much oil is in the mix but they are DELICIOUS. And crunchy. And addicting.

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emilyjean on 5.17.2010

These are highly addicting. We ate almost two sleeves of crackers without even realizing it!

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