8 Reviews
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jorja on 12.29.2014
These were good, but a little dry. I would cook them for a little shorter time next time. But I will probably make them again.
Ginger H. on 12.11.2012
I have followed you for a long time and love your recipes! But…..I tried this one over the weekend, followed it to a T, they were awful! My son and I broke them up to small pieces for dog treats, I kid you not! I was so disappointed. I purchased high quality ingredients, I have no idea what went wrong. They smelled great, yet the texture was awful! Any suggestions? We watched you show and did just as you.????? How bad could crackers, parmesan cheese and bacon be? Bad from my kitchen!
mynina on 3.14.2011
Made these for my god-daughter’s bridal shower and they were a huge hit. So easy and so delicious. Would make again for sure.
Stephanie Deal on 2.5.2011
YUM! All three of boys simply devoured these and oh, how great does the house smell while they are baking?? 
pinelopakee on 11.18.2010
These are to die for! My best friend made them for my birthday and i ate them before everyone arrived! Ha! Try them today!
9 Comments
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Christina on 11.23.2014
This might be a dumb question but you can serve these at room temp, right? They don’t HAVE to be warm??
hollynicole1304 on 9.25.2010
great, taking them to the game!
hollynicole1304 on 9.25.2010
Yummy, I made them with brown sugar..great!
taf8130 on 1.25.2010
I made these yesterday… bloody amazing! Now… I’m not going to pretend they are healthy… and as long as you go in knowing that… these are to die for! I took them out of the oven… had them sitting on the counter cooling…and my 6 yr old boy, was in the kitchen stealing them… I could hear..ouch ouchie… cause they we’re still hot..he ate a tonne! Oh and then asked for some for breakfast today! Will be making these again for sure!
Surfer's Girl on 1.24.2010
Oops…I meant “they’re NOW part of my repertoire.”