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Fresh Salsa
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Description
Quick, easy and most importantly, delicious and nutritious! Fresh salsa, no canning involved!
Ingredients
- 2 cups Roma Or Plum Tomatoes
- ¼ cups Red Onion, Minced
- ½ cups Green Or Yellow Bell Pepper, Diced
- 1 clove Garlic, Minced Finely
- 2 Tablespoons Jalapeno, Minced
- ½ cups Fresh Cilantro, Chopped
- 1 teaspoon Cumin
- ¼ cups Lime Juice
Preparation
Step 1: Cut the tomatoes in half and scoop out the seeds; discard the seeds. Dice the tomatoes and place in a bowl.
Step 2: Next, add the minced onion, diced bell pepper, finely minced garlic and jalapeno. Roughly chop the cilantro and add to the bowl. Season with a pinch of salt and add 1 teaspoon of cumin and juice of 1 lime. Taste test. May need more cumin and lime, depending on how you like your salsa.
Serve with nachos!
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2 Comments
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novascotian on 9.16.2009
Glad you liked it!
natib on 9.4.2009
I made this last night and it was wonderful! So easy and so yummy!