The Pioneer Woman Tasty Kitchen
Profile Photo

Dill Pickle Wraps

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A wonderful salty appetizer.

Ingredients

  • 16 ounces, weight Jar Claussen Kosher Dill Pickles
  • 1 pound High Quality Dried Beef
  • 8 ounces, weight Cream Cheese - Room Tempurature
  • Dried Dill Weed, For Garnish (optional)

Preparation

Drain the pickles and blot them with a paper towel so the pickles are dry.

Spread a nice layer of cream cheese on a slice of dried beef. Wrap the pickle with the cream cheese covered beef. Depending on the size of your slices of dried beef, you may need to use more than one slice per pickle. Once you have all the pickles wrapped, chill the assembled rolls for 15 minutes so the cream cheese can adhere to the pickle.

Slice the rolls into bite size pieces, discarding the ends (or eating them!) Sprinkle with dill weed. Enjoy!

One Comment

You must be logged in to post a comment.

Profile photo of melwell

melwell on 4.25.2012

This is my family’s Christmas Eve must have appetizer. I make them every year. I have found that the whipped cream cheese spreads much better than the regular cream cheese at room temperature.

No Reviews

You must be logged in to post a review.

Related Recipes

Plant-Based Cashew “Ricotta Cheese”
Profile Photo by Lauren Cook in Appetizers
This plant-based cashew "ricotta cheese" is an amazing dip for any...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Beet Bruschetta with Balsamic Reduction
Profile Photo by Natalie Wiser-Orozco in Appetizers
Beets electrify classic Italian bruschetta, bringing not only glorious color but...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Vegan Coconut Bliss Balls
Profile Photo by Sindhu Suryadevara in Appetizers
Guilt-free healthy snack in less than 20 minutes. Less time in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Ham and Swiss Sliders
Profile Photo by Beth Pierce in Appetizers
These Ham and Swiss Sliders are party perfect, easy to prepare...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Pan-Roasted Brussels Sprouts
Profile Photo by Natalie Wiser-Orozco in Appetizers
A powerhouse veg, the Brussels sprout contains an abundant amount of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy