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Blue Cheese & Pistachio Party Appetizers

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Level: Easy

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Description

A fun appetizer for any get-together.

Ingredients

  • 8 ounces, weight Cream Cheese, Softened
  • 8 ounces, weight Crumbled Gorgonzola Or Blue Cheese
  • ⅓ cups Dried Apricots, Finely Chopped
  • ¼ teaspoons Black Pepper
  • 1-½ cup Salted Pistachios, Finely Chopped

Preparation

Preparation time does not include 1 hour refrigeration time.

In a mixing bowl, add softened cream cheese, crumbled blue cheese, dried apricot pieces and black pepper. Stir well with a sturdy spoon or spatula until well combined.

On a separate plate, add salted pistachio pieces. With clean hands and a spoon, round out the mixture into bite-sized balls and roll in pistachios to evenly coat them. Transfer to a clean platter. Repeat until all ingredients have been used. Cover platter with plastic wrap and refrigerate 1 hour before serving.

Serve with a variety of crackers and enjoy!

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