Baked Mini Cauliflower & Cheese Balls

Preheat oven to 400ºF.

In a food processor, add cauliflower florets and pulse several times. Add beaten eggs, salt, black pepper, panko, and parsley. Process just until combined. Remove and transfer to a large mixing bowl.

Add grated cheese and stir with a sturdy spatula. Using a scoop, form balls and place in a mini 24-count muffin tin (I use nonstick). Bake 15 minutes or until golden brown.

For the serving sauce, if using, in a small mixing bowl add all ingredients and stir well to combine. Serve on the side. Scrumptious!