The Pioneer Woman Tasty Kitchen
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Bacon and Cheese Dip

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

A creamy dip with cheese and bacon. Need I say more?

Ingredients

  • 8 ounces, weight Cream Cheese, Softened
  • ½ cups Mayonnaise
  • ¼ cups Sour Cream
  • 1 cup Sharp Cheddar Cheese
  • ⅓ cups Pepper Jelly
  • 4 whole Green Onions, Chopped
  • ½ cups Chopped Pecans, Toasted
  • 8 slices Bacon, Cooked And Crumbled

Preparation

In a large bowl, mix cream cheese, mayo, sour cream, cheddar cheese, pepper jelly, green onions and pecans. Mix well and place in a dish. I use my pie plate.

Sprinkle with cooked bacon. Place in a 350ºF oven and bake for about 20 minutes.

Enjoy!

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One Review

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Profile photo of patricia laurene

patricia laurene on 5.12.2012

I made this dip and served it to company last night, and everyone loved it.
It is easy to prepare and I usually have all the ingredients on hand.

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