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Homemade Chunky Cinnamon Applesauce
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Description
Warning: After tasting this, you will never buy the jarred stuff again!
Ingredients
- 10 whole Apples, Cored, Peeled And Sliced
- ¼ cups Sugar, More Or Less To Taste
- 2 Tablespoons Cinnamon, More Or Less To Taste
- 3 Tablespoons Lemon Juice
- ⅓ cups Water
Preparation
Stir together all ingredients in a large saucepan. Cover and cook over medium heat, stirring occasionally, until desired texture is attained.
Serve warm or cool. Try this warm over Vanilla Ice Cream for a special treat!
For step-by-step photo instructions, please see related blog post.
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2 Comments
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thesukkarchef on 10.12.2010
I made applesauce last week and my son ate enough to put an orchard out of business! I didn’t even get a chance to can any for later. The recipe was almost identical, so I know it’s a great one
Twinks on 10.12.2010
I just made homemade applesauce yesterday with a similar recipe. I definitley won’t go back to store bought ever again. Look forward to trying this version too!