The Pioneer Woman Tasty Kitchen
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Better Than…Peanut Butter Cup Brownies

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Level: Easy

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16
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Description

Super easy, amazing brownies that will totally wow your friends, family, co-workers!

Ingredients

  • 1 box Brownie Mix (20 Ounce Box)
  • Additional Required Ingredients Specified In Your Brownie Mix Package (typically Water, Eggs And Oil)
  • 20 whole Regular Or 'Pack A Snack' Sized Reese's Peanut Butter Cups

Preparation

1. Prepare brownie mix as directed– Combine the mix and additional required ingredients specified in your brownie mix package (typically water, eggs and oil). I follow the “for cake like brownies”…. which usually means 3 eggs instead of 2.

2. Pour just enough batter into a greased 9×9 pan to cover the bottom.

3. Place unwrapped whole Reese’s Cups in rows across the entire pan. *Note: Leave a little space between the side of pan and the Reese’s Cups. It will take approximately 20 cups to fill pan.

4. Pour the rest of the batter over Reese’s. Make sure they are totally covered!

5. Bake for 35-40 minutes. Let cool and enjoy!

Notes:
–You can use pretty much any box mix brownie. I normally use a variety that includes chocolate “chunks” ….this time I used the Hershey’s Frosted type.
–Do not use the mini Reese’s Cups…the full sized or “Pack a snack” size work MUCH better!

2 Comments

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callie721 on 9.23.2010

Seriously….SOOOO easy….but SOOOO addictive! this was the first time I used the “Hershey’s frosting” brownie mix….I honestly think its better than just plain ones.

PS. I should have added “A HUGE glass of milk” in the ingredients….these are so rich you’ll need it!

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Twinks on 9.23.2010

Oh my, where has this recipe been all my life? Thanks for sharing!

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