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Garlic Cheese Bread

by on July 25, 2009 in Breads July 25, 2009 Breads
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Level: Easy

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Description

I love to serve this with spaghetti, or it’s great as an appetizer as well.

Ingredients

  • 1 loaf French Bread
  • 1 cup Shredded Jack Cheese
  • 1 cup Shredded Asiago Cheese
  • 1 cup Mayonnaise
  • ½ cups Butter
  • 2 cloves Garlic, Pureed
  • 1 bunch Green Onions, Chopped

Preparation

Split French loaf in half horizontally.

Mix remaining ingredients together and spread over the bread.

Bake at 250 degrees for 7 minutes or until cheese is melted.

I like to finish it off by broiling for a few seconds to get the cheese all bubbly.

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Angie Arthur on 7.25.2009

This sounds so yum! I’ll definitely be trying it out sometime soon.

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