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An easy homemade granola made with honey and sesame.
Preheat oven to 325 degrees. In a large mixing bowl, stir together dry ingredients. In a second, smaller bowl, stir together the wet ingredients. Mix them well, then pour the mixture over the dry ingredients. Mix the granola very well so that all the oats are coated. Spread the mixture evenly over a baking sheet. Bake for ten minutes. Remove from the oven and flip the granola over using a spatula. Bake for another ten minutes or until golden brown. Let the granola cool completely before bagging it up. It will get crunchier the cooler it becomes.
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