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Miller’s Apple Crisp
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Description
A family recipe that is sinfully good AND easy!
Ingredients
- 1 cup Rolled Oats
- 1 cup Flour
- ½ teaspoons Salt
- ½ teaspoons Baking Soda
- ½ cups Brown Sugar, Packed
- ½ cups Shortening
- 3 whole Granny Smith Apples; Peeled, Cored, And Thinly Sliced
- ½ cups White Sugar
- ½ teaspoons Cinnamon
- Butter
Preparation
Combine oats, flour, salt, baking soda and brown sugar in a mixing bowl. Cut shortening in with a pastry blender until the mixture is crumbly. Pat half of the crumbs into the bottom of a greased 10-inch square pan. Top with apple slices. Sprinkle with white sugar and cinnamon and dot with butter. Cover with the remaining crumb mixture and pat down lightly. Bake at 350° for about 35 minutes. When cool, cut into squares.
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