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Mom’s Best Banana Bread

by on January 15, 2010 in Breads January 15, 2010 Breads
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Level: Easy

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Description

I will never have to look for another banana bread recipe—this is my one and only!

Ingredients

  • ¼ cups Hard Margarine
  • ½ cups White Sugar
  • ½ cups Brown Sugar
  • 1 whole Egg
  • 3 whole Ripe Bananas
  • 1-½ cup White Flour
  • 1 teaspoon Baking Soda
  • 1 cup Semi-Sweet Chocolate Chips

Preparation

Cream the margarine.

Add the sugars and egg, then the mashed banana (or you could use a combination of mashed bananas and apple sauce). Mix.

Add the combined dry ingredients, mix well.

Stir in chocolate chips.

Transfer to a loaf pan.

Bake at 350 degrees. Check at 35 minutes and cover with foil if it is browning too quickly. Bake for a total of 45-50 minutes.

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