3 Reviews
You must be logged in to post a review.
BarbDouma on 7.15.2012
This is a family favorite of ours! I cut the sugar down a bit and still tastes great.
ambj73 on 8.11.2011
This is super easy, I love to have it around for spooning over ice cream or serving with fresh fruit. I use ghirardelli double chocolate bittersweet chips and love the flavor. I too usually make a half batch at a time and it is super quick. Thanks for sharing!
miekka on 5.25.2010
This sauce was really easy to make. The recipe says a 40 minute cooking time, but it was more like 10 from start to finish. (I made a half batch, so a whole batch might take a little longer, but I can’t imagine it going more than 20 minutes.) Use really good tasting chocolate chips, because this sauce doesn’t really alter the flavor of the chocolate. I’m excited to actually try it on ice cream, but it tastes great straight out of the pan!
2 Comments
Leave a Comment
You must be logged in to post a comment.
danielleawilson on 8.10.2010
Sounds divine! I’m going to try it right now!
Mama Holli of Nobody Puts Mama In A Corner! on 1.20.2010
Sounds divine!