8 Reviews
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Mrs. Farnsworth on 8.24.2013
So easy, and so unbelievably yummy! For mine to crispy I baked mine for 30 minutes stirring every 10 minutes and it was perfect. It stores well…and may be more addictive than anything else on the planet.
keeli on 11.21.2011
LOVE this recipe! The cinnamon is delicious. I added cashews to mine, and chocolate covered peanuts after it cooled. So easy, it’s dangerous- I’ve been making it a couple times a week!
jenmckinnon on 9.6.2011
I didn’t put it in the oven but served it fresh and warm in a large bowl to my kids. I haven’t heard a peep from them since! I didn’t microwave the caramel but did it on the stovetop instead and it turned out beautifully! I agree with the other reviews. This is my new go-to caramel corn recipe!
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lilylou on 12.21.2013
I like this recipe very much. I did increase the butter to 3/4c and made the caramel on the stove top. I like the chewy texture. Will try the cinnamon addition next time.
Whisk Together on 2.15.2013
If you want a less chewy texture, as the previous person noted, Bake at 300 degrees for 30 minutes. Stir only once in the middle and once at the end. Opening up the oven every 5 minutes will cause the temperature to become uneven – keeping this from being crunchy. Try adding 1 or 2 Tb. of molasses to the boiling mixture for another flavor profile. This has been a Pampered Chef staple for years in our house. If you like lots of caramel cover, reduce the amount of popcorn to about 10 cups.
kristen02 on 3.10.2010
I loved the flavor- especially the cinnamon!- but the texture was too chewy for my taste after cooking for 20 minutes. I will make it again, but will slow cook it for an hour for a more crunchy texture.
ruth on 2.25.2010
Just made this: Holy Cow! It’s awesome. I added the cinnamon and it’s like eating a cinnamon roll. YUM. Thanks for sharing!
firefighterswife on 11.28.2009
I made this last night, it is some of the very best caramel corn we have ever put in our mouth!!! I cannot tell you how fantastic this recipe really is. I did use the peanuts and put some pecans into mine. My hubby LOVES it and is asking when I can make more. My son is guarding his popcorn bag for fear that someone will run off with his stash. My Daddy said a full container is all he wants for Christmas!
Thanks so much for sharing!