Lemon Blueberry Ricotta Bread

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

8 Reviews

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wens965 on 8.12.2013

I made this as a gift for a co-worker and it was a big hit! It was so moist and delicious and had people asking for the recipe. Thanks for sharing and I will definately be making this again, except this time it will be for me!

Candi on 8.8.2013

We loved this bread! It only lasted 24 hours in this house. Costco used to make a lemon blueberry muffin that we loved and this was very similar in taste. About to make this again, but in muffin form. Thanks for sharing!

jackieg on 7.29.2013

Delicious! Have made this 3 times now, and each time, it disappears within a day.

jmreimer on 7.28.2013

This was tasty, but not mind blowing. The lemon flavour was very subtle, which can be a good thing or bad thing. I was hoping for a little more lemon punch. Very moist!

hiswife on 7.28.2013

Oh, my goodness. So moist, so yummy. We added too many blueberries (our fault, not the recipe). Still turned out great, (just harder to cut). We’ll make this again! And again! Thank you!

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