Coconut Key Lime Bars

Preheat oven to 350 F.

Combine graham cracker crumbs and coconut in a bowl, set aside.

In a bowl, combine cake mix, egg and melted butter. Press crust onto a 9×13 greased baking dish that has been coated with cooking spray. Bake in a 350 F oven for 18 minutes or until edges have browned.

While crust is baking, combine egg yolks, condensed milk and key lime juice. Stir with a whisk until combined. Pour over crust. Sprinkle graham crackers and coconut over milk mixture. Return to oven and bake for about 20-25 minutes or until topping has lightly browned and milk mixture has just begun to set.

Cut into bars.