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Easy Nutella Ice Cream
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Description
No cooking on the stove involved. Takes 5 minutes to prepare and into the ice cream machine it goes. Delicious vanilla ice cream with ripples of fudgy Nutella.
Ingredients
- 2 cups Heavy Cream
- 1 cup Half-and-half
- 14 ounces, fluid Canned Sweetened Condensed Milk
- 2-½ teaspoons Vanilla Extract
- 1 pinch Salt
- ½ cups Nutella
Preparation
Mix cream, half-and-half, condensed milk, vanilla, and salt in a large bowl with whisk until well combined. Transfer to ice cream machine and churn accordining to manufacturer’s directions.
Meanwhile, place Nutella in a small bowl and microwave for 20-30 seconds or until it has a pourable consistency. With about 10 minutes left to churn in the ice cream machine, slowly drizzle Nutella into machine.
Transfer to airtight container and freeze for 8 hours.
Makes about 1 1/2 quart.
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