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Kiwi Strawberry Sorbet
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Description
With a load of sweet and just a hint of sour, kiwi and strawberries collide in this simple and easy sorbet!
Ingredients
- ¾ cups Sugar
- ¾ cups Water
- 3 whole Kiwis, Peeled And Cut Into Pieces
- 2 cups Strawberries, Tops Cut Off
- ½ whole Lime, Juiced
- ½ teaspoons Vanilla
Preparation
In a saucepan, heat the sugar and water just to boiling. Remove mixture from heat and allow it to cool completely.
While mixture is cooling, place the kiwis, strawberries, lime juice and vanilla into the food processor. Pour the liquid mixture in and blend for two minutes.
Pour the mixture into an airtight freezer proof container and freeze for several hours until soft.
Serve garnished with nuts, or diced kiwis and strawberries.
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