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Mojitos by the Pitcher
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Description
Got mint? Make Mojitos!
Ingredients
- 10 whole Limes, Washed
- 30 leaves Fresh Mint
- ¾ cups Superfine Sugar
- 2 cups White Rum
- 4 cups, 3 tablespoons, 1-⅞ teaspoons, ¼ pinches Club Soda, Chilled
- Optional Garnish: Lime Slices/wedges And Extra Mint Leaves
Preparation
1. Cut limes into quarters and squeeze them into a large pitcher. Put the limes into the pitcher after you’ve squeezed them.
2. Add mint leaves and sugar.
3. With a large wooden spoon “muddle” the mint into the limes, sugar and juice until the sugar is dissolved.
4. Stir in rum. Chill.
5. Before serving add club soda and mix to combine. Pour over glasses filled with ice.
6. Garnish with lime slices and mint leaves.
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