Better Than Chili’s Chocolate Chip Paradise Pie

Preheat oven to 325 F. Grease an 18 x 26 sheet pan and set aside.

In a large bowl, combine sugar and melted butter; beat with an electric mixer. Add eggs, one at a time, then add vanilla and mix well. Combine flour and baking powder in a separate bowl. Add the flour mixture into the sugar mixture; mix well. Stir in nuts and chocolate chips. Pour batter into the prepared pan.

Bake for 40 minutes or until a toothpick inserted in the center comes out clean. Serve warm, or reheat individual servings in the microwave. Top with ice cream and caramel sauce.