The Pioneer Woman Tasty Kitchen
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Oreo Cream Cheese Blondies

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Level: Easy

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24
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Description

Crumbly, buttery chocolate chip batter enveloping a luscious cream cheese filling and surprising you with whole Oreo cookies in every single bite.

Ingredients

  • FOR THE CHOCOLATE CHIP DOUGH:
  • 2 sticks Butter
  • ¾ cups Packed Light Brown Sugar
  • 1 cup Granulated Sugar
  • 2  Eggs
  • 1 Tablespoon Vanilla Extract
  • 3-½ cups All-purpose Flour
  • 1 teaspoon Salt
  • 1 teaspoon Baking Soda
  • 2 cups Semi-Sweet Chocolate Chips
  • FOR THE CREAM CHEESE LAYER:
  • 8 ounces, weight Cream Cheese
  • 2 Tablespoons Sugar
  • 2 Tablespoons Milk (or As Needed)
  • FOR THE OREO LAYER:
  • 24  Oreo Cookies

Preparation

Heat oven to 350ºF.

For the chocolate chip dough, cream butter and sugars until well blended. Add eggs and vanilla and beat until combined.

Add flour, salt, baking soda and chocolate chips; mix until just combined.

Press half of dough into bottom of a greased 9×13 pan. Bake for 8-10 minutes, until slightly browned.

While bars are baking, prepare the cream cheese layer. Beat cream cheese with sugar. Add enough milk to make the mixture a spreadable consistency.

Remove bars from oven; top with 24 Oreo cookies. Spread cream cheese mixture over Oreos. Top with remaining half of chocolate chip dough.

Bake 25-30 minutes, or until bars are set. Cool before cutting.

One Comment

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Profile photo of katpow

katpow on 3.30.2012

This looks sinfully good. Do you crumble the dough over the Oreos, or flatten it out as you would for the bottom crust?

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