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My recipe for a ‘semi-homemade’ two berry pie!
Defrost pie enough to break it into pieces. Put the pieces into a baking spray coated 11X7 baking dish.
In a small bowl, stir together melted butter, sugar, and water. Pour the mixture over the pie. Sprinkle a little more sugar on top and bake at 350 F for 1 hour or until golden brown and bubbly. Best served with vanilla ice cream.
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