S’more Brownie Trifle

Note: These directions are for 6 mini dessert glasses (2.5 ounces). If you would like to make this in a small bowl or large trifle bowl, please click on the related blog link for details.

Set up your assembling station:

In a small bowl, put in 1 cup crumbled brownies. In another small bowl, melt 1 tablespoon butter for a few seconds in the microwave. Stir 1/2 cup of crushed Graham crackers into the melted butter until well combined. In a small zip-top bag, put in 1/2 cup Marshmallow Fluff. Close the top of the bag and snip off the corner of the bag. You will pipe the marshmallow fluff into the glasses.

To assemble mini trifles:

Set your mini dessert glasses on your work surface. Add 1 tablespoon of crumbled brownies (slightly pressed down) into each. Then add 1/2 tablespoon crushed Graham crackers. Next add 1/2 tablespoon of Marshmallow Fluff. Repeat layers until glasses are full or until you run out of ingredients. Garnish with crushed Graham crackers. Refrigerate until ready to serve.