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One More Salsa Recipe
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Description
This is truly “one more salsa recipe,” but it is still our favorite and the one I always make.
Ingredients
- 4-½ quarts Chopped Tomatoes
- 1-⅓ cup Chopped Onions
- 3 whole Green Bell Peppers, Chopped
- 5 whole Jalapeno Peppers, Chopped
- 4 whole Hot Banana Peppers, Chopped
- ½ cups Apple Cider Vinegar
- 1 Tablespoon Oregano
- 2-½ Tablespoons Salt
- 1 Tablespoon Cumin
- ⅓ cups Sugar
- 1 teaspoon Chili Powder
- 1 teaspoon Crushed Red Pepper
- ⅔ cups Instant Clear Jel
Preparation
Mix together tomatoes, onions, peppers, and vinegar. Set aside. Stir together remaining ingredients and add to tomato/pepper mixture. Stir well. Put in clean pint jars. Process at 5 pounds of pressure for 5 minutes or hot water bath for 20 minutes. Makes 10-12 pints.
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jenmenke on 9.29.2009
hmmm. I am wondering: what is “clear jel?” I use a tiny bit of corn starch in my recipe, but then I have to cook it a bit. does the clear jel serve the same purpose?