The Pioneer Woman Tasty Kitchen
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Banana Loaf

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Level: Easy

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Description

A way to get rid of overly ripe bananas without chucking it in the bin, and the family will love this quick and easy recipe.

Ingredients

  • 1 can (14 Oz. Size) Condensed Milk
  • 6 whole Over-ripe Bananas
  • 2 cups, 1 tablespoon, 2 teaspoons, 7-⅛ pinches Self Raising Flour
  • 3 Tablespoons Butter, Melted

Preparation

Place all ypur ingredients in a mixing bowl and mix well. Pour into a bread pan and leave to set for 20 minutes. Bake at 180*C (about 355ºF) for 25-30 minutes until your testing knife comes out clean and the loaf has browned. Serve hot or cooled down.

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