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Creamy, delicous strawberry buttercream. Great for my “Homemade” Strawberry Cupcakes or eating straight from the bowl!
See my TastyKitchen recipe box for my “Homemade Strawberry Cupcakes” recipe.
Mix butter, sugar, and 2 tablespoons of pureed strawberries with a mixer until creamy. Add more puree to reach desired consistency. (Usually I only need 2 Tablespoons). Use this to top your favorite cupcake and enjoy!
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CyndiMama on 11.13.2011
Topped strawberry cupcakes with this light, tasty and easy frosting for a sweet 16 party – awesome! Got raves:)