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Honey Muffins
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Description
My kids love these for breakfast. They’re easy to whip up in the mornings, too!
Ingredients
- 2 cups All-purpose Flour
- ½ cups Granulated Sugar
- 3 teaspoons Baking Powder
- ½ teaspoons Salt
- 1 Egg
- 1 cup Milk
- ¼ cups Butter, Melted
- ¼ cups Honey
Preparation
Combine the flour, sugar, baking powder, and salt in a medium bowl. In another bowl, whisk together the egg, milk, butter, and honey. Stir the wet ingredients into the dry ingredients just until combined. Fill muffin tins 3/4 full. Bake at 400ºF for 15-18 minutes.
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