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These Purple Potato Pancakes are perfect for Pancake Day. They are crunchy on the outside and creamy in the middle.
In a medium bowl, combine potatoes, egg, flour, salt and pepper. Form into uniform patties.
Heat a 9-inch frying pan over medium heat. Add oil and swirl around the pan to evenly coat it. Add patties to pan. Cook on each side 3-4 minutes or until golden brown and delicious.
If you like, serve with chopped green onions and honey mustard sauce for the colors of Mardi Gras.
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