No Reviews
You must be logged in to post a review.
Lime Cayenne Grilled Corn
x
Print Options
Description
A zesty and fiery addition to grilled corn that will make your lips tingle!! A great new spin on grilling corn.
Ingredients
- 2 whole Ears Of Corn, Dehusked
- 2 Tablespoons Salt
- 2 Tablespoons Pepper
- 2 Tablespoons Cayenne Pepper, Or To Taste
- 1 whole Lime, Halved
Preparation
Grill corn over medium heat for 7-8 minutes, turning throughout, until char marks appear on all sides
While corn is grilling, mix together salt, pepper, and cayenne in a bowl.
Dip the lime in the seasoning to coat lime half.
When corn is hot off the grill, squeeze lime half covered in seasonings on corn cob as you rub seasonings in.
**For a less fiery seasoning, use less cayenne pepper.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.