The Pioneer Woman Tasty Kitchen
Profile Photo

Easy Oven-Roasted Parmesan Potatoes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Here’s our new favorite way to serve potatoes: Oven-Roasted Parmesan Potatoes!

Ingredients

  • 8 whole Russet Potatoes
  • 2 teaspoons Sea Salt
  • 1 teaspoon Pepper
  • 1 Tablespoon Fresh Rosemary, Minced
  • 1 Tablespoon Italian Seasoning
  • 3 cloves Garlic, Minced
  • ¼ cups Shredded Parmesan
  • ¼ cups Minced Onion
  • ½ whole Lemon
  • 2 Tablespoons Olive Oil, More As Desired

Preparation

Preheat oven to 450 F.

Wash and dry potatoes (be sure they are good and dry). Thinly slice potatoes with a sharp knife, about 1/8 inch thick.

Arrange the potato slices standing up in round shallow dish (I used a 9-inch tart pan). Generously sprinkle potatoes with salt and pepper. I used half sea salt and half table salt.

After that I gave them some fresh rosemary and Italian seasoning love. Be as generous as you like.

Layer on the chopped/minced garlic. Then sprinkle the top with the Parmesan cheese and minced onion.

The last step … squeeze the juice from the lemon over the potatoes and drizzle the oil over the top. You can be the judge of how much you use. I always try to keep the calories down but you don’t want them to be dry either. I drizzle the potatoes with olive oil at the beginning when I’m assembling the dish and then again about halfway through cooking to moisten them up and allow for the crispness to develop. If the potatoes start to get too crispy before they are all the way done, cover them with foil for the remainder of the cooking time.

I cooked them at 450 F for about an hour. It’s best to check them every 20 minutes or so.

2 Comments

You must be logged in to post a comment.

Profile photo of Colette (Coco in the Kitchen)

Colette (Coco in the Kitchen) on 4.9.2014

These ar eso pretty and bet they taste wonderful, too!

Profile photo of beverlyb

beverlyb on 4.8.2014

Hello, Jen and Emily
These roasted potatoes look divine. I especially like the way you sliced them. I’m adding them to my recipe box. Thanks for sharing. Hope you will check out my recipes too.

No Reviews

You must be logged in to post a review.

Related Recipes

Simple Oven Roasted Potatoes
Profile Photo by Megan P in Sides, Special Dietary Needs
Simple oven roasted potatoes seasoned with Italian seasoning, garlic powder, and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Maple Walnut Twice Baked Sweet Potatoes
Profile Photo by Nora | Savory Nothings in Appetizers, Sides
These twice baked brown sugar maple walnut sweet potatoes are the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Italian Fries
Profile Photo by Shelby- Go Eat and Repeat in Sides
Store-bought fries are jazzed up with Italian flavors like lemon, garlic,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mayonnaise Grilled Baked Potato
Profile Photo by Dax Phillips in Sides
A simple baking potato lathered in your favorite mayonnaise and grilled....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Lemon Herb Roasted Potatoes
Profile Photo by Carol in Sides
Crisp on the outside, creamy in the center oven-roasted potatoes with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy