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Chipotle Creamed Corn

by on August 10, 2011 in Sides, Vegetables August 10, 2011 SidesVegetables
See post on Kiss My Whisk’s site!
4.50 Mitt(s) 2 Rating(s)2 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 5

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Level: Easy

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Description

Simple and delicious, I can’t stop eating this!

Ingredients

  • 1 Tablespoon Butter
  • 5 ears Corn, Uncooked And Kernels Cut Off
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
  • 3 ounces, weight Cream Cheese
  • 3 teaspoons Chipotle Peppers In Adobo Sauce, Chopped With Sauce

Preparation

Melt butter over medium to medium high heat on the stove. Add corn, seasoning with salt and pepper, and saute for about 8-11 minutes. Add cream cheese and chipotle peppers/adobo sauce and stir until cream cheese is melted and everything is stirred together.

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2 Reviews

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valfuller on 9.10.2011

Very yummy and flavorful!

Profile photo of Terri @ that's some good cookin'

Terri @ that's some good cookin' on 8.20.2011

I tried this tonight. Excellent!

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