The Pioneer Woman Tasty Kitchen
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Chilled Cucumber Dill Salad

4.50 Mitt(s) 2 Rating(s)2 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 5

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Level: Easy

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Description

Deliciously sweet summer treat that lets the flavor of the veggies & herbs shine through.

Ingredients

  • 1 whole Cucumber
  • ½ cups Sour Cream
  • 2 Tablespoons Fresh Dill
  • ½ teaspoons Sugar
  • 1 pinch Salt
  • 1 pinch Black Pepper, Ground

Preparation

Slice cucumber lengthwise. Remove seeds using the back of a spoon. Slice thinly and squeeze out any excess water.

In a bowl mix sour cream, fresh dill (chopped), sugar, salt, and pepper. Add cucumbers. Toss.

For best flavor, chill 30-60 minutes prior to serving. Serves 2, depending on the size of your cucumber.

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2 Reviews

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xkcx on 2.15.2011

Very light and fresh tasting — will be wonderful in the summer!

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brachylove on 7.11.2010

This is very tasty and refreshing. The fresh dill from my herb garden made it extra delicious.

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