The Pioneer Woman Tasty Kitchen
Profile Photo

Cheesy Grits with Corn & Kale

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Grits are your friend. Especially the cheesy variety. Love the slightly sweet bite of the corn running through these and the bump of nutrition from the kale.

Ingredients

  • 3 cups Chicken Broth
  • 1 cup Half-and-Half, Fat Free Will Work
  • 1 cup Quick-cooking Grits
  • 3 stalks Kale, Core Removed And Chopped
  • 4 ounces, weight Extra-sharp Cheddar Cheese, Grated
  • 1 ear Corn, Kernels Removed Or 1/2 Cup Frozen
  • Salt And Pepper
  • Green Onions, Sliced, For Garnish

Preparation

Combine chicken broth and half-and-half. Bring to a boil in a medium size saucepan. Whisk in grits to combine, making sure there are no clumps; stir in kale. Reduce heat, cover and simmer for 5-7 minutes (or as recommended on package). Whisk in cheese until melted; stir in corn and heat through. Taste for seasoning, adding salt and pepper if desired.

Garnish with green onions.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of thecrazyapron

thecrazyapron on 1.31.2013

I followed this recipe precisely, and it was awesome!! I later added some breakfast sausage (even though we had it for dinner), just because I needed to cook it and we didn’t have anything else with it. It definitely did not need the sausage. I’ll be making this again for sure!!

Related Recipes

Mashed Cauliflower
Profile Photo by Christin in Sides
Healthy mashed cauliflower with garlic, leeks and chives. A flavorful and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Mediterranean Couscous with Grilled Vegetables, Lemon & Goat Cheese
Profile Photo by Ali Randall | Home & Plate in Sides
Mediterranean couscous, grilled vegetables, lemon and goat cheese come together in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Super Tender Broccoli
Profile Photo by Jules / Stonesoup in Sides
I love this broccoli with a poached egg and some homemade...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy