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Italian Chicken

by Brown Thumb Mama and filed in Main Courses, Poultry

This is a great family dish. Serve the Italian veggies over half of the chicken cutlets and leave the other half “blank” for the little ones. It’s a delicious way to use tomatoes, zucchini, and basil from your garden, too!

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Difficulty Easy

Servings 4

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Breadless Bruschetta

by Sweet Life Laur and filed in Salads

You might argue that bread is what makes bruschetta – actually, I wouldn’t dispute that. However, sometimes, when you’ve been baking many delicious treats…containing lots of delicious butter, sugar, and flour…you realize that if you don’t take it easy you’re going to end up with a belly. I won’t name any names. This recipe provides all the deliciousness, sans guilt and empty calories. Delish!

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Difficulty Easy

Servings 1

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Pepperoni Pizza Rolls

by ceborgie and filed in Appetizers, Snacks

Fun and delicious!

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Difficulty Intermediate

Servings 8

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Ice Cream Cake

by ceborgie and filed in Desserts, Ice Cream

Perfect easy dessert for a hot summer day!

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Difficulty Easy

Servings 4

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Pollo alla Diavola – Grilled Chicken

by anomiso and filed in Main Courses, Poultry

The photo is not mine.

This is a very tasty and quick recipe.

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Difficulty Easy

Servings 4

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Caramel Layer Chocolate Squares

by ceborgie and filed in Brownies and Bars, Desserts

This recipe brings back great memories of my childhood!

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Difficulty Intermediate

Servings 8

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Baby Back Ribs

by ceborgie and filed in Main Courses, Pork

The only way I will eat ribs, they fall right off the bone!!

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Difficulty Easy

Servings 4

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Easy Mexican Casserole

by creaturecooks and filed in Casseroles, Main Courses

I remember my Mom whipping this one up when she needed a quick, yet filling meal for our family.

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Difficulty Easy

Servings 8

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Spicy Shrimp and Chorizo Kebabs

by ceborgie and filed in Fish, Main Courses

My favorite way to eat shrimp!

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Difficulty Intermediate

Servings 4

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Chocoflan

by beckyjane and filed in Cakes, Desserts

Chocolate cake topped with a layer of custardy flan, dripping with caramel sauce. This is a popular cake in Mexico, and I got the recipe when I lived in the Rio Grande Valley of Texas.

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Difficulty Intermediate

Servings 10

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Meet Nancy

Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!

Meet Heather

Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!