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To Die For Banana Pudding

by julie3795 and filed in Custards/Puddings, Desserts

The creamiest, fluffiest banana pudding you’ll ever eat!

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Difficulty Easy

Servings 8

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Date-Nut Casserole Cookies

by Andi and filed in Cookies, Desserts

My grandmother always made these at Christmas time. If you’re not a fan of dates, give these cookies a try anyway. They are absolutely addictive!!

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Difficulty Easy

Servings 12

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Rolo Cookies

by Estee and filed in Cookies, Desserts

Chocolate. Caramel. Gooey. Yummy. Need I say more?

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Difficulty Intermediate

Servings 18

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Sweet and Sour Pickles

by Andi and filed in Appetizers, Vegetable

The easiest pickles you will ever make. They can keep for months in the refrigerator, but they never last that long at our house. My daughter asks for them at breakfast!

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Difficulty Easy

Servings 6

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Chicken with Garlic, Spinach and Tomatoes

by isabellaj and filed in Main Courses, Poultry

A healthy seared chicken breast topped with a garlicky mix of tomatoes, spinach and onion

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Difficulty Easy

Servings 2

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Old Fashion Date Squares

by Vanessa and filed in Brownies and Bars, Desserts, Fruit Desserts

An old family favourite perfect for days out as they keep and travel very well. One of my favourite snacks, and an absolute staple in my college days; they are very filling and pretty healthy for something so sweet!

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Difficulty Easy

Servings 6

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Greek Chicken Wings with Feta Dipping Sauce

by uthiker and filed in Main Courses, Poultry

Yummy bright flavored wings. The recipe can be used for any cut of chicken.

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Difficulty Easy

Servings 4

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Turkey Spinach Meatloaf

by katyb and filed in Main Courses, Poultry

This is the only meatloaf my mom made when I was growing up that I would eat. Since it’s made with turkey and spinach, and very little added fat, I convince myself that its healthy. We love this served with mashed sweet potatoes, mixed with a little Amaretto and brown sugar.

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Difficulty Easy

Servings 8

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Buckeye Bars

by copperkettleconfections and filed in Brownies and Bars, Desserts

These are a very simple tasty treat!

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Difficulty Easy

Servings 24

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Baked Blueberry Pecan French Toast

by Melanie - Mel's Kitchen Cafe and filed in Breakfast

While blueberries are in their prime, you must try this!
The pecans are toasted and tossed with a smidgen of butter – giving them a delicious, buttery flavor. The french baguette slices soak in an egg/milk/brown sugar mixture overnight and it all bakes to glorious perfection with fresh, tart blueberries and a brown sugar caramel drizzled atop. It is very glorious and makes a perfect Saturday morning breakfast.

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Difficulty Easy

Servings 8

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Meet Nancy

Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!

Meet Heather

Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!