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Coconut Cake Pancakes with Maple-Glazed Bananas
Thick, fluffy, cake-like coconut milk pancakes topped with sweet maple-glazed bananas. A decadent and healthy treat!
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Salted Caramel Sauce
by Megan Betz
This amazing sauce is simple to make, tastes absolutely amazing and just needs a little muscle to pull it together.
Cranberry Strawberry Sangria
Mmm. This tastes much like a lightened up strawberry margarita, with the tartness of cranberry sweetened by fresh strawberries.
Fresh Ginger Dressing
Sweet and full of zing, this fresh and easy ginger dressing promises to be your go-to salad topper of the summer!
Lemon and Asparagus Risotto
Creamy risotto bursting with fresh lemon juice and tossed with freshly steamed asparagus.
Pappa al Pomodoro (Tomato Soup)
by The Church Cook (Kay Heritage)
Savory tomato soup (cold or warm).
Roasted Red Pepper Risotto with Spinach
by Bev Weidner
I didn’t think risotto could ever be so wonderful.
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Homemade Ingredients
Homemade Ingredients Recipes
Homemade Cream of Wheat
by americanmominalbania and filed in Breakfast, Homemade Ingredients
A comfort breakfast! Very creamy, thick, and hearty.
Homemade Irish Cream Liquor
by ccsick and filed in Cocktails, Drinks, Homemade Ingredients
This is so good! We make it during the holidays quite often.
Pastor Ryan’s Homemade Pasta
by Ree and filed in Homemade Ingredients, Main Courses, Pasta
There is NOTHING like homemade noodles with a hearty, meaty sauce. Nothing. Now, I’d never pass up pasta of any kind. I have a pantry full of dried pasta and it’s my favorite food on earth. But once I sunk my teeth into this homemade pasta Ryan made—covered with his rich Bolognese Sauce—I knew I’d finally come home.
Homemade Marzipan (Sugar-Free, Gluten Free & Low Carb)
by Birgit Kerr and filed in Homemade Ingredients
A quick and easy recipe to make your own marzipan!
Refried Beans
by Ree and filed in Appetizers, Homemade Ingredients, Warm Dips
Homemade refried beans are the easiest in the world to make, and are toward the top of the list of “Things That are SO Worth Making From Scratch Because They Taste So Much Better Than The Storebought Stuff.” Use them to make burritos, nachos, or just top with cheese and serve alongside tacos, quesadillas, or enchiladas.
Homemade Vanilla Extract
by LBDDiaries and filed in Homemade Ingredients
Make your own delicious vanilla extract!
Homemade Spaetzle
by Candi and filed in Homemade Ingredients, Sides
Tasty little dumplings! Serve in place of noodles, rice, or potatoes.
PW’s Homemade Turkey Brine
by Ree and filed in Homemade Ingredients, Main Courses, Poultry
Whether it’s a store-bought mix or your own, the key to a succulent and delicious turkey is brining.
Homemade Peanut Butter
by redfox and filed in Cupcakes, Desserts, Homemade Ingredients
Homemade peanut butter. Great on a homemade bread, or in my Peanut Butter Cupcakes with Honey Vanilla Buttercream Frosting.
Homemade Hamburger or Hot Dog Buns (using a Bread Maker)
by Dana (The Homesteading Housewife) and filed in Bread Machine, Breads, Homemade Ingredients
Amazing Buns!
You can even use your bread-maker!!
It couldn’t be easier!
Friends of Tasty Kitchen
Meet Meredith
Meredith is a Texas ranch girl who transitioned from a graphic designer to a full-time stay-at-home mom and full-fledged blogger. Her blog In Sock Monkey Slippers is full of mouthwatering recipes and beautiful photographs. Her daughter Mia, aka "feisty little bear," is the inspiration behind her blog. Go see her recipe box and try to resist dreaming about all the food you see there. (It just ain't possible.)
Meet Brenda
Ever wondered why Brenda calls her blog A Farmgirl's Dabbles? You guessed it: She was raised on a farm. This South Dakota girl combines the traditions of her mom and grandma with modern food ideas, and every recipe she shares is approved by her husband and two girls. Her photography is amazing, too, as is her creativity in the kitchen. Go check out her recipe box and see for yourself!
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