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Green Tomato Relish
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Description
We always use the last of the green tomatoes out of the garden to make this. It is the only relish that my kids will eat.
Ingredients
- 20 whole Green Tomatoes
- 8 whole Onions
- 8 whole Apples
- 3 whole Green Peppers
- 5 cups Sugar
- 3 cups Vinegar
- 3 Tablespoons Salt
- 1 Tablespoon Mustard
- 1 Tablespoon Cinnamon
- 1 Tablespoon Celery Seed
- 1 Tablespoon Turmeric
Preparation
In a food grinder, grind the tomatoes, onions, apples and peppers.
Mix together and drain well. Place in a large kettle with the rest of the ingredients. Mix well and bring to a boil. Simmer for 30 minutes.
Prepare jars by washing in hot soapy water and rinsing in hot water.
Pour the relish in the jars, seal and place in a hot water bath. Make sure there is 1 to 2 inches of water above the jars.
Boil pints for 35 minutes and quarts for 40 minutes. Makes about 10 pints or 5 quarts.
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One Comment
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Alana Barone-Jackson on 1.28.2012
If it is possible to see a picture of the finished product, so I know what it is supposed to look like, to make sure I’m doing it right would be really helpful.
Thank you.