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These chicken wings have an easy-to-put-together marinade using ingredients you probably already have in your pantry and refrigerator. The recipe is easy to double or triple, which makes them perfect for parties!
Remove wing tips from chicken wings; split wings or leave whole. Rinse well and drain.
In a small bowl or glass measuring cup, combine soy sauce, sugar, applesauce and garlic; mix well.
Place chicken wings in a resealable plastic bag and pour marinade over. Place bag in the refrigerator at least 4 hours (can leave overnight), turning bag occasionally so that marinade will coat wings.
Line a baking sheet (make sure to use one with sides) with foil; spray foil with nonstick cooking spray.
Remove wings from marinade and discard marinade.
Place wings on prepared baking sheet. Bake at 375 degrees F for 45 minutes, turning the wings over halfway through baking time.
These can be baked, then transferred to a slow cooker set on Low, which makes them wonderful to serve at parties or take to get-togethers.
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cupcakecaitlin on 9.19.2009
Just made these wings for dinner tonight. We loved them! They were super easy to make and left little clean up. They had a delicious subtle flavor and weren’t messy to eat at all. I’ll definitely be making these again!