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Spicy Crackers

by on January 15, 2014 in Appetizers January 15, 2014 Appetizers
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Great with everything.

Ingredients

  • 1 box (16 Oz. Size) Saltine Crackers
  • 1-½ cup Canola Oil
  • 1 Tablespoon Crushed Red Pepper
  • 1 package (1 Oz. Packet) Dry Ranch Dressing Mix

Preparation

Put the crackers in a 2-gallon Ziploc bag. Mix oil, crushed pepper and ranch dressing together and pour over crackers. Seal the bag. Shake the crackers around till the oil mixture is absorbed.

Ready to eat, these crackers go with everything, or just eat them plain.

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One Review

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Profile photo of strandjss

strandjss on 10.13.2014

These are so amazing – I love these. I added 1 tsp each of garlic and onion powder. Also, I used 2 TB red pepper flakes and 2 cups of canola oil. These are great plain or with dips and especially delicious (in my opinion) with spinach artichoke dip. This is a go-to recipe for appetizers!

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