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An amazing appetizer that your man will love!
Preheat oven to 400ºF. On a tray lined with foil, place a cookie cooling rack on top. Cut bacon slices in half and lay very close to each other. Mix the brown sugar with the chili flakes and chili powder. Mix in 1 tablespoon maple syrup. Crumble the mixture on top of the bacon and covering as evenly as you can. Drizzle the bacon with the remaining maple syrup.
Bake in the oven for 20 minutes. Remove from the oven and allow to cool for 5-10 minutes until you are able to work with the bacon. Flip a slice over and place a oyster on the bottom of the bacon. Roll up and secure with a toothpick. Place them back onto the rack and bake an additional 10 minutes or until starting to crisp.
Cool slightly and serve.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!