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A tasty Tex-Mex inspired appetizer that’s simple and delicious!
Combine the first five ingredients in a bowl and mix together. Refrigerate for about 30 minutes to let the flavors mix well.
Toast slices of baguette in your broiler until lightly toasted. Then top the bread with the avodaco mixture. Sprinkle cheese on top, if desired. (Cheddar, pepper jack, etc…) Serve and enjoy!
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