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Smokin’ Chipotle Spread
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Description
A tasty, smoky, spicy spread of versatile yummy goodness. Perfect as a dip, spread on a cracker or a burger, whatever. The heat level is adjustable, and there is plenty of flavor to back it up. Easy to whip up, but hard to put down.
Ingredients
- 2 whole Chipotle Peppers In Adobo Sauce
- ¾ cups Fresh Cilantro
- 4 stalks Green Onion
- 16 ounces, weight Neufchatel Cream Cheese, Softened
- 1 clove Garlic
Preparation
Chop chipotle chiles, cilantro, and green onion. Mix together with cream cheese. Use garlic press, or finely mince, garlic and add to mixture. Blend well.
For more heat, add chiles and/or adobo sauce. All ingredients can be adjusted to taste. This is one of those inexact recipes that you make your own, so just do what feels right!
Great with multi-grain tortilla chips, on grilled chicken, burgers, crackers, fresh veggie sticks, or as the filling in tortilla pinwheels.
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